Luca Bosio Vineyards, Barbera d’Asti DOCG (Piedmont, Italy) 2013

($15, Quintessential):  Though the Piemontese speak of Barolo and Barbaresco with reverence, they all drink Barbera d’Asti with gusto.  And this wine shows why.  Its bright red fruit flavors mingle nicely with a spiced herb component.  The naturally high acidity balances good concentration, making it energetic and lively.  It delivers more than the prices suggests, so it’s a perfect choice for pasta with a tomato sauce or even take-out pizza any night of the week. 90 Michael Apstein Dec 5, 2017